Tag Archives: knives

Gifts for Newlyweds

This can sometimes be tricky nowadays, since a lot of couples are already living together for quite some time before tying the knot. A lot of people are fearful of straying from the bridal registry wish lists because of that. If that is the case, I recommend not waiting until the last minute because items in your price range might all get grabbed by other people by the time you get around to shopping!

If you pay attention to their wish list, you can generally get an idea of any color schemes they are going for. Ask a sales clerk to show you some of the linens that another person already purchased so you can find them something unique that still matches their theme. Believe me, couples LOVE when their family and friends think outside of the box and put extra thought into their gifts.

weddingThe items I am listing here are classic gifts that no sane couple would say no to, and will often impress them compared to what they have put on their bridal registry. Avoid gadgets or appliances that seem like a fad and/or something they might use once and shove in a cupboard and sell in a yard sale years later. You want to get them something they will treasure and want to keep for a lifetime, and they will always think of you when they use it, of course!

I am also listing higher quality items that they probably already registered for, but since you are an avid reader of this blog, you might notice that what they’re asking for won’t last them as long as some of my recommendations, or if they aren’t sure what brand is best for them.

Riedel stemware
Riedel stemware

Riedel Wine Glasses – These glasses are for serious wine drinkers who aren’t clumsy! Riedel glasses are tasting glasses, made from real lead crystal (yes, you can make music on the rims!). They are definitely not dishwasher safe and are very fragile. It’s also good to know what style of wine your newlyweds prefer so you can get a glass that fits what they drink most, since these are tasting glasses and are very specific to the wine. Their stemless “O” series wine glasses are stronger and dishwasher safe, so that might be a fun, but still fancy, alternative. 

Schott Zweisel stemware
Schott Zweisel stemware

Schott Zweisel Wine Glasses – The majority of Schott Zweisel wine glasses being sold in retail stores now are all titanium enforced, but it never hurts to double-check the label. These bad boys are strong! You can bang them together pretty forcibly and they will not break, so these are great for boisterous toasting! Also dishwasher safe and made in Germany. These are a little more expensive than regular wine glasses, but less expensive than Riedel; and the ‘bang’ test really impresses EVERYONE! (*Bonus tip for Oregonians – they make a special Oregon Pinot glass, the only time they’ve ever made a glass specific to a region!!*)

Wine Accoutrements – While we’re talking about wine, let’s look at some wine tools!

Decanter – A glass decanter has different shapes for wine or liquor . A wine decanter will have no lid, as its not used for storage like a liquor one would be. It will have a skinny neck that opens into a wider base, normally.

Wine decanters
Wine decanters
Vinturi wine aerator
Vinturi wine aerator

Aerator – This is a device you can pour your wine through into a decanter to help speed up the aeration process after opening a bottle of wine, versus having to swirl it around in individual glasses to increase the oxygen exposure.

Vinturi – A revolutionary little tool, this is a newer form of a wine aerator that allows you to pour directly through the gadget and into your glass. No downtime! Normally you don’t have to decant white wines, but the Vinturi works so well that they recommend using it on whites, too. If your newlyweds are big into white wine, consider getting the one they created specifically for whites – it’s ever so slightly different!

Screwpull lever wine opener
Screwpull lever wine opener

Lever Wine Opener – A lever-style wine opener is a more expensive, but easier way to get your cork out. The devices are pretty large, but make the task practically effortless. The most well-known brand name for a lever-style wine opener is the Rabbit; the highest quality (with the best warranty and easier-to-find replacement parts) brand name is Screwpull. Screwpull is actually under the Le Creuset umbrella. Most people usually don’t have issues, but some of the less expensive brands (and by that I mean in the $40-50 price range; a lot of these can be over $100) specifically state on the packaging that they are not intended for use on synthetic corks and can break.

Foil Cutter – If the wine opener you are purchasing doesn’t already come with one, this can be a handy little gadget to get past that layer and on to the cork!

Foil cutter
Foil cutter

Wine Charms – Cute little markers for wine glasses so guests can keep track of whose glass is whose.

Wine charms
Wine charms
Vacuvin wine stopper
Vacuvin wine stopper

Wine Stoppers – Decorative stoppers are always a nice touch, but in my personal experience, nothing works to actually stop the wine so you can lay the bottle on its side in a rack. The Vacuvin vacuum sealer pump is very inexpensive and a highly rated ‘must-have’ gadget. You can buy replacement corks (the pump comes with one) for about $5 for a set of two.

If your couple is truly into wine, there are so many more accouterments you can consider, like wine racks, refrigerators, or journals. The possibility of gadgets is really quite extensive! I’m not going to list them all here, what’s listed above are the basic ‘essentials’.

Bar Accouterments – I suppose I should also mention bar accouterments, too!

Bar tool set
Bar tool set

Classic Bar Tool Set – You can find a plethora of different sets that will include some combination of a cocktail strainer, a double jigger, bottle opener, stirrer, ice tongs, and a citrus slicing knife… You can also consider buying these pieces individually based on what types of beverages your newlyweds like to concoct! Of course there’s this cool Bar10der all-in-one tool to consider, too.

bar10der
bar10der

Cocktail Shaker – Sometimes you can find these with a built-in measuring jigger as part of the lid. Oggi also makes this cool one that comes with a glass (with recipes printed on it!) that has a silicone seal to make drink mixing even easier!

Cocktail shaker
Cocktail shaker
Riedel single malt whiskey glasses
Riedel single malt whiskey glasses

Riedel Single-Malt Whisky/Whiskey Glass – For the serious whiskey drinker in your life, grab a set of these beautiful glasses, which bring out the full flavor of that expensive bottle of liquor he enjoys. Approved by a panel of Scotch whisky experts and master distillers in Scotland!

…or just find some really fun cocktail glasses like these ones that look like ice from Bormioli Rocco or these ones that look like they are toppling over!

Wobbly whiskey glasses
Wobbly whiskey glasses

Whiskey Stones – Milled from a particular type of soapstone found in Vermont, this is a centuries-old Scandinavian way of keeping your liquor cool while avoiding watering down your beverage as normal ice would.

Whiskey stones
Whiskey stones

Alright, moving out of the bar area…

Epicurean cutting boards
Epicurean cutting boards

Epicurean Cutting Board – I cannot say enough good things about these cutting boards. They are wood, but compressed wood, which means they can go in the dishwasher and get washed with soap; and you don’t have to oil it!! They are thin, so very easy to store, too. And made in Seattle, Washington!

Nespresso
Nespresso

Electric Espresso Machine – If you get them the best one (assuming they are connoisseurs), yours will be the one they don’t return. Otherwise, I would file this in the “Don’t Buy” category down below. And by best one, I mean Nespresso. If they aren’t that into coffee, don’t buy them a little espresso machine because they will never use it. And it’s a sure bet that they will be gifted a a couple of Keurig machines, so don’t even bother!

Shun cutlery
Shun cutlery

Quality Chef Knife – Okay, maybe it’s time to grow up and get a really nice everyday knife or two. Read my “Buying Knives” blog to learn what might work best for your friends. Stray from their wish list if it looks like they don’t know what they are asking for – they will be thankful that you did!

Cast iron cookware is popular again!
Cast iron cookware is popular again!

Quality Cookware – If your newlyweds are in search of a nice new set of cookware but aren’t sure what to get, read my “Buying Cookware” blog to get some ideas based off of what type of cooks they are or aim to be! A Le Creuset enameled cast iron oval or round oven will be a treasure they keep and cherish for a lifetime, of course.

Flatware
Flatware

Flatware – Flatware can be a touchy subject, so if they’ve chosen something already, stick with it. If they don’t have a preference, the world is your oyster! 18/10 steel is usually standard but not always, so make sure it is!!

Ceramic Dinnerware – Read my “Ceramic Dinnerware” blog for ideas on what brands to consider!

Le Creuset dinnerware
Le Creuset dinnerware
Chantal Loop kettle
Chantal Loop kettle

Tea Kettle – A really nice, classic-looking teakettle will last them a lifetime and probably live on their stovetop, so it will always remind them of you! I’m partial to a few by Chantal since they are made from the same material as their cookware, which means they also have a lifetime warranty like the cookware does. The Classic model has a timeless look but more importantly, a Hohner harmonica whistle, which just sounds beautiful when the water’s ready! I also like the Loop kettle because the trigger to lift the lid is in the handle.

Chantal Classic kettle
Chantal Classic kettle
Soda Stream
Soda Stream

Soda Stream – This is a fun gift that they probably wouldn’t think to ask for, and it’s not quite made it to the “Don’t Buy” list just yet. I’m sure in another decade that will change, but for now, get them something that’s a fun treat! Make sure to get a sample pack of flavors if you can!

Don’t Buy!

Ice cream maker
Ice cream maker

Ice Cream Maker – most couples get 3-6 of these per wedding. I’m not kidding! Whenever I did bridal registry returns there was always at least one, or else they’d mention they had to return one to a competitor store, haha!

Waffle Maker – see “Ice Cream Maker”

Waffle maker
Waffle maker
Keurig
Keurig

…and like I mentioned above, pretty much any single-use “fad” appliance is probably just going to sit in a cupboard unused. Unless you know they want it!!

Keurig – I already explained this above, if they are a coffee connoisseur, impress them with a Nespresso machine. Otherwise, forget about coffee and look for something else!

How I Learned to Stop Worrying and Love the Dishwasher

I will admit to you that a lot of issues with kitchen wares arise out of putting them in the dishwasher. I grew up without a dishwasher, so I’m pretty great at hand washing them and don’t have an issue doing them that way. I’m also pretty fast at it so it doesn’t take up hours of my day. 

sexist_dishwasher_adI have used dishwashers since then. I’ve known people to have lovely looking dishes come out of theirs. I’ve lived with people who bought cheap dishwasher soap that didn’t work and had nightmarish issues with them at jobs. But now that I understand them a little bit more, how various products react in them, and have been using one in my own home a little more regularly – I have learned to stop worrying and love using my dishwasher!

The Basics:

  • Don’t put things in the dishwasher that aren’t dishwasher safe. They usually say that for a reason.
    • Cheap plastics leach BPA, some ceramics aren’t strong enough to handle bumping each other with the shaking motion of the washer, and certain finishes can’t handle the harsh environment, etc.
  • Pans on the bottom, plastic on the top. Some items will specify they are top-rack only. The heating element in the dishwasher is on the bottom, so this is to keep the item away from the heat.
  • Do not lay knives down on the top rack! If they don’t fit in the utensil holder, hand wash them.
  • Wood does not ever go in the dishwasher. (Epicurean brand can because it’s a special compressed wood that is dishwasher safe.)

Dishwashers get EXTREMELY hot, so that’s the reason a lot of items can’t go in them in the first place. They are the problem with plastic leaching BPA, so if you don’t have a dishwasher you really don’t need to worry about it. Plastic baby bottles are almost never dishwasher safe and unfortunately a lot of parents try putting them in on “sanitize mode” which is usually the hottest setting on the dishwasher. Not a good idea!

Notice the heating element is in the center of the inside of the machine.
Notice the heating element is in the center of the inside of the machine.

I have overcome this issue by sticking to the lower-level settings on my dishwasher. I have a couple of settings above “normal wash” and I have never touched them. If you have anything dirtier than that it’s not even worth trying in the dishwasher, in my opinion. Whatever is stuck to the pan will just get baked on inside of the machine.

Which brings me my next tip – turn off the “heated dry” setting if your dishwasher allows you to. This is just a waste of electricity (in my opinion!) that literally just bakes the dishes after they are washed, so if anything is still stuck to them, it just got baked on harder. The dishes are hot and usually still moist anyway if you do use it, so what I do is turn it off and when the wash cycle is over I just open it up and pull the racks out so they can air-dry. The plastic storage stuff doesn’t seem to dry well so I pull them out and put them in the counter dish rack to dry. Of course this is easiest when done later in the evening so they can dry overnight.

dishwasherYour dishwasher shakes. A lot. Think about your dishes getting bumped around into each other inside of that thing for an hour while it runs. This is why ceramic dishes chip in the dishwasher, because they bump edges with each other. Same with your nonstick finish, if something is bumping into it in the same spot over and over – chipping. I worry about my ceramic bowls even though I put them on the top shelf and they are a really good brand name, so I put the dishwasher safe plastic items between all of the ceramic items to try to avoid them bumping into each other.

The worst is if you put your sharp knives flat on the top rack – they shake and cut into the plastic rungs. This is what causes  your flatware to rust, when the plastic coating is exposed inside of your dishwasher. You can sometimes remove this staining with Barkeeper’s Friend but usually you will end up having to replace all of your flatware and also replacing the racks inside of your dishwasher, which is very costly.

As I already said, if my pans are really dirty, I just resolve to hand washing them. I let them soak overnight and wash them with any other items I have that are not dishwasher safe.  Sometimes you can get away with scrubbing the pan with a dish brush or a scrub sponge and getting all the big stuff off of it so it is dishwasher-ready, however. I pretty much end up cleaning them first if I do this because if anything is stuck to the pan, it will be baked on in the dishwasher, usually. And if it does come out this way, dirty, resign yourself to hand washing them at that point – putting them in for another dishwasher cycle will not get it off!

happy-lady-with-dishwasherMy motto is, “If you love it, hand wash it,” so even a lot of the things I own that are dishwasher safe – I still hand wash. Some items I will throw in the dishwasher every now and again and it’s not the end of the world, but some little thing will happen that reminds me that I do indeed love it and I better wash it by hand next time. And actually, sometimes putting your stainless steel Kitchen Aid mixer bowl or stainless pot in the machine actually helps bring back its luster – just not every time so I only do it every handful of uses. One of my dearest kitchen store friend (and mentor) had the best saying about dishwashers: “It’s called a dishwasher for a reason. It’s not a pots and pans washer. It’s not a glassware washer.” So keep that in mind when putting items other than dishes in that machine, even if it does have special settings for those other things.

Speaking of glassware, I don’t put anything with a painted design in the dishwasher, nor any stemware. If you have really inexpensive, sturdy stemware like Libbey, that will probably hold up. Anything shaped like a martini glass is just asking to break because of the bumping. Luckily most stemware is too tall for most dishwashers unless you purchase one that has specific glassware settings. Use at your own risk! I find that the glassware tends to come out with a teensy bit of spotting, but maybe that’s because I don’t steam clean them afterwards with the “heated dry” setting!

If you just can’t stand to hand wash, make sure you read the labels of what you’re buying and avoid items that aren’t dishwasher safe. There are still kitchen items that you cannot find dishwasher safe, and I’m sorry, you’re just either going to have to not use it, hand wash it, or buy really cheap so you can afford to keep replacing it because you put it in the dishwasher anyway. 😛 (Meat tenderizer is the item I know you can’t find as dishwasher safe. Even the OXO one can’t go in there – it’s a kind of metal that will oxidize. All the generic metal meat tenderizers I have seen are the same kind of metal so there must be a reason for it.)

Cascade Complete Pac
Cascade Complete Pac

My last tip will be on dishwasher detergent. The only thing I have found to work almost all the time are the Cascade dishwasher pacs. They now make a few different versions of this, and I find the Cascade Complete work the best. (Although now there is a “platinum” version I will have to try!)

Just use your best judgement, and the dishwasher can be a great help in your kitchen without costing you a fortune in replacement costs if you’re smart about how you utilize it. Of course spending the extra money for more durable kitchen wares always helps, but clearly we can’t always afford that. So the Dollar Tree items…those get hand washed in my house. 😉

And remember…if you love it, hand wash it!

Leave dishes to air dry, like this!
Leave dishes to air dry, like this!

Happy Cleaning! 🙂

Read more about My Favorite Cleaning Gadgets.

How to Hone a Knife

Greetings, readers!

As promised, I have assembled a “How To” instructional guide on how to hone a knife in what I think is a very non-scary way.  I was taught this method by a pretty respectable Wustof knife representative (and I am very wary of salespeople!).

So enjoy! Click the link below. Let me know if you think I missed anything pertinent!

Check out How to Hone a Knife.

Sharpening Your Knives

I do not recommend sharpening your own knives, at least not if you paid a lot of money for them. Most places charge $1/inch. I do, however, recommend taking it to an actual knife sharpener or store that uses a stone/wheel. Even if you have really cheap knives, if you keep them sharpened they will treat you well!

Stores like Sur la Table charge you for them to use a Chef’s Choice electric sharpener. If that’s you plan, then I would recommend buying a Chef’s Choice electric sharpener for your home. That is the best brand. 🙂

***If you are using an electric sharpener, do NOT push down on the knife when running it through. Just pass it through.***

  • You should probably read the directions…just sayin’!
  • Some of them come with an extra step that you don’t use every single time
  • Some have a slot for only Asian knives

You can buy some inexpensive sharpeners at most kitchen stores, and most brands will make one with their brand name on it and these will get you by. The biggest mistake folks make with these is that they never hone them and sharpen them too often, so don’t fall into that category! Hone so you don’t have to sharpen!

The most popular and effective inexpensive sharpener is the Wustof hand-held guy. They used to have one for Asian and one for regular, and now they sell a universal one for around $30.

Shun now carries a pretty cool whetstone set that takes the guesswork out of finding the perfect angle. Pretty nifty, and comes with their honing steel!

Shun Steel – for honing, not sharpening, although a lot of times a steel is called a “sharpening steel” in a retail setting.

 

This knife is in dire need of a sharpening!

You will need to get your knives sharpened one to two times per year, if you hone regularly (Re: Knife Care). I take mine to someone who uses the Kramer Method (series of seven belts) versus a wheel, and this keeps the knives sharp for about one year. If your person is using a wheel/stone (this is normal/standard), you will probably need it done twice a year. This obviously varies by how much you actually use and hone individual knives.

  • Honing brushes off miniscule dings and divots you put in the blade with regular use. Brushing these off keeps the knife in shape; if you leave them, you’ll end up starting to have to use more force to get the knife to cut because the blade isn’t straight.
  • If you don’t hone your knives, you will need to get them sharpened a LOT more often.
  • Bob Kramer is the man who created the seven-belt method. I told you he knows a lot about knives!

Knife Storage

The best way to keep your knives is in a wood block with horizontal slots. Why horizontal? Pulling your knife in and out of a vertical slot actually drags the knife along the slot and dulls it. Crazy, right?! Not everyone likes a block or has space for it, so here’s the best to worst:

I found this wood block for $1 second-hand! Horizontal slots…perfect!

1. Wood block (horizontal slots)

  • Unless you buy a really fancy one, the steak knife slots are usually going to be vertical; I’d only recommend splurging if you have really fancy steak knives!

2. In-drawer wood 3. In-drawer plastic 4. There’s these crazy new ones out that have thin plastic rods in lieu of slots, so your knife can go anywhere in the block! 5. Magnet 6. Throw them in the drawer loosely and make a game out of grabbing them without looking 😛

If you have to use a magnet, there’s a way to save your knives some injuries (and yourself!). Place the spine on the magnet first, then lay the knife down on its side gently. Remove it in the opposite manner. This will avoid scratching the metal body of the knife and dragging the blade across the magnet and dulling it.